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How to make a Post-Neolithic version of Tom Kha Soup

by antipinkkittenUpdated on March 13, 2023November 27, 2022

Last Recipe of Southeastern Asia It’s Sunday again, so we are at it again. This time, we’ve moved on to Thailand to make a Post-Neolithic Version of a Tom Kha Soup. Tom Kha soup is …

Bitesized History with the Saints

An adventure through food history, industry talk and other highlights from the Saint duo. A non-archaeologist making assumptions and being told “Um, Actually” by the archaeologist.

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Sorry for the lack of Podcast last week – Between Brad being on Boîte Noire Radio’s podcast, Thanksgiving and PsA treatment; we were a bit behind. However, we are back and talking about our Autumn dish for Hawaii, Tuna Steaks with Roasted Sweet Potato. We mentioned a couple podcast in this episode for you to check out as well:

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