This week we move on to China, where we are making steamed pork dumplings. This is one of those recipes that I have made before on my own and didn’t even realize I was using …
How to make steamed pork dumplings
Pork
December 26th Podcast: I Yam what I Yam and how to transport pigs across the Pacific
This week, we are taking a deep dive into our recipe for the M?ori boil up, and explaining the ingredients used – and why sometimes archaeological evidence does not equal finalized fact. So buckle up …
How to make a historically-modified Mäori Boil Up
To those who celebrate – Happy Christmas and Happy 7th night of Hanukkah. While you are spending the holidays dining on tons of rich dishes (I mean, who wouldn’t be – We definitely are), take …
Dining during the Neolithic, in a Yellow River Civilization
After many weeks of more Western cuisine, we’ve moved on to a new region, and with that, a new time period. The Yellow River, is home to one of the two locations for Neolithic China. …
How to Spit-roast Pork: A feast that Dionysus would appreciate
Introduction It’s been nearly a month since we arrived in Ancient Greece and now we are ready to move forward. It’s been a ton of work and we have enjoyed every minute of it – …