Hi everyone – Meghan and Bradly here. In February, we kind of vanished. It wasn’t intentional – But it did happen. 2023 was a difficult year, but 2024 is starting out to be just as …
Hi everyone.
History
How to make Viking Meatballs
We’re back from our holiday break. We spent the time sleeping, baking, entertaining ArchaeoBaby (Far more work than imagined) and most of all: Contracting a virus from one of our rare social gatherings, leading to …
How to make Xocolatl – Aztec Cocoa
It’s that time of the year again – where the cold chill makes you crave something warm – and full of chocolate. Chocolate comes from the Cocoa Beans, which we have evidence was cultivated for …
Why breastfeeding is impacting the podcast
I know – this is a headline you never expected to read. Breastfeeding is impacting the podcast? Well, as you probably know – The Archaeologist and I had a baby in June 2023. ArchaeoBaby is …
How to make a Barley & Lentil Stew with Ostrich
Welcome back to Dining through Time, for our second trip around the World! This time, we are eating seasonally for select regions around the world, focusing on pre-1492 c.e. trade routes. This week, we’re starting …
How to eat around the world in 730 days
When we started this blog in 2021, we had no idea where we’d end up. We started our World Tour in Mesopotamia, basing it off the oldest recipe written and hopped around, until we determined …
How to make Awaze Tibs from the 13th Century Ethiopia
For our final recipe in our World Tour round one, we had to consider some of our favorite food: Ethiopian Cuisine. Focusing on Ethiopia was one of my main goals when we highlighted finishing out …
How to make a Benin Empire Chicken Stew
Growing up in the Midwest in the United States, my education was very Europe-centric. It didn’t matter that I grew up in a city with a diverse population. Because of this, I had to wait …
July 3rd: Labours of love and next steps
We’re back after a 4 week hiatus due to the arrival of Archaeo-Baby! We update everyone on that and talk about expectations with recipe on 7/9, focusing on Northwestern Europe. Are you a member of …
March 27th Podcast: Brad’s 1-man war against Avocados
This week we are introducing our first region in North America – Southwestern. Often, when discussing this region, the focus is on the Pueblo and Apache, but we are focusing on instead the Tribe from …